Burgers That Stick to Your Ribs
Not Your Palate.

When we opened our doors on Mauch Chunk Road, the goal was simple: serve honest food at honest prices without the pretense.

No fusion experiments. No deconstructed anything. Just a grill, a fryer, and a crew that actually cares whether your burger is good. We source locally when we can, cook everything to order, and keep our menus short so nothing gets stale.

Whether you're grabbing a quick lunch or settling in for a late-night shake and a burger with everything on it, you're family here. That's the Chuck Wagon way.